tag:blogger.com,1999:blog-33184713.post4707733275129622633..comments2009-10-16T09:24:52.567-04:00The Sensei Teamhttp://www.blogger.com/profile/14238919472464599833noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-33184713.post-24189612673771105662009-09-03T20:51:19.702-04:002009-09-03T20:51:19.702-04:00This sounds really good! I just got some organic pepper and Himalayan sea salt from Sustainable Sourcing https://secure.sustainablesourcing.com and I think I'll try them both out in this recipe over the weekend. Thanks for sharing!Anderburfhttp://www.blogger.com/profile/06400515332857645233noreply@blogger.comtag:blogger.com,1999:blog-33184713.post-18023076718172017442009-09-03T16:18:10.394-04:002009-09-03T16:18:10.394-04:00Wonderful combination of flavors! I don't eat any land based meat and only eat shrimp and fish on rare occasion, so beans are my go to protein source! Love them! With rice they do make for a filling meal!!Ericahttp://www.blogger.com/profile/16761350918719977604noreply@blogger.com